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	<title>Comments for Heat &amp; Knives</title>
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	<link>http://heatandknives.wordpress.com</link>
	<description></description>
	<lastBuildDate>Tue, 24 Nov 2009 14:21:14 +0000</lastBuildDate>
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		<title>Comment on Penne with Sausage, Porcini, and Cream by Madeline</title>
		<link>http://heatandknives.wordpress.com/2009/11/24/penne-with-sausage-porcini-and-cream/#comment-85</link>
		<dc:creator>Madeline</dc:creator>
		<pubDate>Tue, 24 Nov 2009 14:21:14 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=927#comment-85</guid>
		<description>I just had this last night.  It was delicious!   Man!  It looks like you are catching up on the backlog - is this what you work on in the wee hours of the morning?!?!?</description>
		<content:encoded><![CDATA[<p>I just had this last night.  It was delicious!   Man!  It looks like you are catching up on the backlog &#8211; is this what you work on in the wee hours of the morning?!?!?</p>
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		<title>Comment on Mozzarella with Tomato Jam by Madeline</title>
		<link>http://heatandknives.wordpress.com/2009/11/17/mozzarella-with-tomato-jam/#comment-83</link>
		<dc:creator>Madeline</dc:creator>
		<pubDate>Tue, 17 Nov 2009 16:55:38 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=819#comment-83</guid>
		<description>The site is looking really good - better and better each time I check back.  I have it added on to my RSS reader so that I can see the updates.  I like the picture banner - is that all your photography?</description>
		<content:encoded><![CDATA[<p>The site is looking really good &#8211; better and better each time I check back.  I have it added on to my RSS reader so that I can see the updates.  I like the picture banner &#8211; is that all your photography?</p>
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		<title>Comment on Homemade Preserved Lemons by baconwave</title>
		<link>http://heatandknives.wordpress.com/2009/11/10/homemade-preserved-lemons/#comment-82</link>
		<dc:creator>baconwave</dc:creator>
		<pubDate>Tue, 10 Nov 2009 06:52:59 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/2009/11/10/homemade-preserved-lemons/#comment-82</guid>
		<description>My mother used to make preserved lemons, however I never saw her use them for anything. What do you use them for?</description>
		<content:encoded><![CDATA[<p>My mother used to make preserved lemons, however I never saw her use them for anything. What do you use them for?</p>
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		<title>Comment on 13 Colorful Layers: Roasted Vegetable &amp; Goat Cheese Terrine by Kelly M.</title>
		<link>http://heatandknives.wordpress.com/2008/12/06/13-colorful-layers-roasted-vegetable-goat-cheese-terrine/#comment-80</link>
		<dc:creator>Kelly M.</dc:creator>
		<pubDate>Sat, 03 Oct 2009 11:51:31 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=132#comment-80</guid>
		<description>I have made this for Christmas but I put it in one of my mother&#039;s old jello molds, this particular one is a fish, and redid the layers so that the eggplant,squash and zucchini were the &quot;scales&quot;.  I&#039;m going to make one for a fall party and use carrots(?) to make it a pumpkin.  Lots of prep work, sooo impressive!</description>
		<content:encoded><![CDATA[<p>I have made this for Christmas but I put it in one of my mother&#8217;s old jello molds, this particular one is a fish, and redid the layers so that the eggplant,squash and zucchini were the &#8220;scales&#8221;.  I&#8217;m going to make one for a fall party and use carrots(?) to make it a pumpkin.  Lots of prep work, sooo impressive!</p>
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		<title>Comment on Sacrifice to the Gods&#8230; and a tasty slab of meat by hXc</title>
		<link>http://heatandknives.wordpress.com/2009/04/14/sacrifice-to-the-gods-and-a-tasty-slab-of-meat/#comment-79</link>
		<dc:creator>hXc</dc:creator>
		<pubDate>Fri, 25 Sep 2009 03:40:47 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=794#comment-79</guid>
		<description>Amen... chomp chomp chomp</description>
		<content:encoded><![CDATA[<p>Amen&#8230; chomp chomp chomp</p>
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		<title>Comment on Gratin Dauphinois &#8211; Potato Gratin With Cream and Gruyère by puuchuu</title>
		<link>http://heatandknives.wordpress.com/2009/01/13/gratin-dauphinois-potato-gratin-with-cream-and-gruyere/#comment-78</link>
		<dc:creator>puuchuu</dc:creator>
		<pubDate>Sat, 19 Sep 2009 00:07:25 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=483#comment-78</guid>
		<description>Oh god yes, thank you for posting this, I forgot my book at home, and I need this recipe.</description>
		<content:encoded><![CDATA[<p>Oh god yes, thank you for posting this, I forgot my book at home, and I need this recipe.</p>
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		<title>Comment on Gigot de Sept Heures (7 Hour Leg of Lamb) by lailablogs</title>
		<link>http://heatandknives.wordpress.com/2009/04/14/gigot-de-sept-heures-7-hour-leg-of-lamb/#comment-74</link>
		<dc:creator>lailablogs</dc:creator>
		<pubDate>Sun, 03 May 2009 21:30:00 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=667#comment-74</guid>
		<description>wow ... this is a definate must do for me ... looks absolutely delicious .. Laila .. http://lailablogs.com/</description>
		<content:encoded><![CDATA[<p>wow &#8230; this is a definate must do for me &#8230; looks absolutely delicious .. Laila .. <a href="http://lailablogs.com/" rel="nofollow">http://lailablogs.com/</a></p>
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		<title>Comment on Stuffed Poblano Peppers in Ranchera Sauce With Goat Cheese and Epazote (Chiles Rellenos) by Recipe man</title>
		<link>http://heatandknives.wordpress.com/2009/02/25/stuffed-poblano-peppers-in-ranchera-sauce-with-goat-cheese-and-epazote-chiles-rellenos/#comment-64</link>
		<dc:creator>Recipe man</dc:creator>
		<pubDate>Sun, 29 Mar 2009 14:30:23 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=580#comment-64</guid>
		<description>mmmmm looks great!</description>
		<content:encoded><![CDATA[<p>mmmmm looks great!</p>
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	<item>
		<title>Comment on Tunisian Carrot Salad with Feta, Olives, and Harissa by lisaiscooking</title>
		<link>http://heatandknives.wordpress.com/2009/02/23/tunisian-carrot-salad-with-feta-olives-and-harissa/#comment-56</link>
		<dc:creator>lisaiscooking</dc:creator>
		<pubDate>Tue, 24 Feb 2009 15:54:40 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=654#comment-56</guid>
		<description>This sounds fantastic!</description>
		<content:encoded><![CDATA[<p>This sounds fantastic!</p>
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	<item>
		<title>Comment on Roasted Fingerling Potatoes with Figs, Garlic &amp; Thyme by Laila</title>
		<link>http://heatandknives.wordpress.com/2009/02/09/roasted-fingerling-potatoes-with-figs-garlic-thyme/#comment-54</link>
		<dc:creator>Laila</dc:creator>
		<pubDate>Mon, 09 Feb 2009 22:26:18 +0000</pubDate>
		<guid isPermaLink="false">http://heatandknives.wordpress.com/?p=612#comment-54</guid>
		<description>Looks delicious ... never thought of roasting figs be4 .. this really sounds good .. Laila</description>
		<content:encoded><![CDATA[<p>Looks delicious &#8230; never thought of roasting figs be4 .. this really sounds good .. Laila</p>
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